- Giffard Macadamia Nut Syrup 1L is a premium bar syrup made from natural extracts, preservative-free. It features a unique blend of almond and coconut notes. Perfect for specialty coffees, cocktails, and desserts. Highly efficient 1:8 ratio.
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Giffard Macadamia Nut Bar Syrup 1L – Rich Buttery Flavor and Nutty Aroma
Experience the premium quality of Giffard Macadamia Nut Syrup, crafted from premium natural extracts with absolutely no preservatives. Often referred to as the queen of nuts, macadamia brings a luxurious, rich profile to this professional-grade syrup. It features a beautifully balanced and smooth taste that perfectly combines the comforting notes of sweet almond with a tropical hint of coconut.
Why Choose Giffard Macadamia Nut Syrup?
Distinctive flavor profile: An authentic, deep macadamia taste and aroma entirely free from any artificial or chemical aftertaste.
Bright and clear appearance: Features a clean, light color that blends seamlessly into milk, coffee, and plant-based alternatives without ruining the visual aesthetics.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an incredibly cost-effective option for busy commercial venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of cafes, bars, restaurants, and home kitchens alike.
Versatile Applications – Best For:
Coffee and specialty lattes: Elevates hot lattes, cappuccinos, macchiatos, cold frappés, and rich hot chocolates.
Cocktails and mocktails: A perfect sweetening and flavoring agent for creative mixed drinks, dessert cocktails, and non-alcoholic blended beverages.
Teas and infusions: Adds a warm, sophisticated and nutty twist to traditional hot brews and crisp Iced Teas.
Gourmet toppings: Ideal for drizzling over artisan ice cream, freshly made waffles, pancakes, crepes, and fine pastries.
The Legacy of Giffard Quality
The brand's heritage began in Angers, France, with pharmacist Émile Giffard, who invented the refined white mint liqueur Menthe-Pastille to provide heatwave relief to guests at the Grand Hotel. Following its instant success, Émile converted his pharmacy into a world-class distillery. Five generations later, the GIFFARD family business proudly upholds the strict standards of quality and authenticity established by its original creator.
Specifications and origin
| Ingredients: | Sugar, water, natural flavouring, apple extract. |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energy: 323 kcal / 1372 kJ - Fat: 0 g - Saturated fat: 0 g - Carbohydrates: 81 g - Sugars: 80 g - Protein: 0 g - Salt: 0 g. |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |

