- Giffard Elderflower Syrup 1L is a premium bar syrup with a natural floral aroma and amber color. It features a subtle, sweet-tart taste with notes of lemon and lychee. Perfect for lemonades, cocktails, and iced teas. Dilution ratio 1:8.
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Giffard Elderflower Bar Syrup 1L – Elegant Botanical Aroma and Refreshing Taste
Experience the premium quality of Giffard Elderflower Syrup, expertly crafted from natural elderflower extracts with absolutely no preservatives. This professional-grade syrup is designed to bring a sophisticated, delicate floral twist to your beverage selection. It features a rich, intense amber color and a captivating aroma where fresh botanical notes blend seamlessly with hints of lemon and exotic lychee, providing a perfectly balanced, slightly tart finish.
Why Choose Giffard Elderflower Syrup?
Distinctive flavor profile: A robust, authentic elderflower taste and aroma made from high-quality ingredients, entirely free from any artificial aftertaste.
Rich amber appearance: Adds a visually stunning, warm golden-amber look to your beverages, making it ideal for creative layered cocktails and premium refreshments.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an exceptionally cost-effective option for busy commercial venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of professional cafes, busy bars, and home kitchens alike.
Versatile Applications – Best For:
Lemonades and sodas: Blends effortlessly with sparkling water, ice, and citrus fruits to create the ultimate elegant summer refreshment.
Cocktails, drinks, and cordials: An essential ingredient for trendy summer spritzes (like the Hugo cocktail), custom liqueurs, and refreshing non-alcoholic mocktails.
Teas and beer: Adds a sophisticated fruit and floral layer to traditional hot teas, crisp Iced Teas, and traditional light lagers.
Gourmet toppings: Perfect as a sweet, fragrant drizzle over artisan ice cream, refreshing fruit sorbets, and fine confectionery pastries.
The Legacy of Giffard Craftsmanship
The brand's heritage began in Angers, France, with pharmacist Émile Giffard, who invented the refined white mint liqueur Menthe-Pastille to provide heatwave relief to guests at the Grand Hotel. Following its instant success, Émile converted his pharmacy into a world-class distillery. Five generations later, the GIFFARD family business proudly upholds the strict standards of quality and authenticity established by its original creator.
Specifications and origin
| Ingredients: | Sugar, water, concentrated lemon juice, natural elderflower flavouring. |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energy: 324 kcal / 1377 kJ - Fat: 0 g - Saturated fat: 0 g - Carbohydrates: 80 g - Sugars: 80 g - Protein: 0 g - Salt: 0 g. |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |

