- Giffard Mirabelle Plum Syrup 1L is a premium bar syrup made from concentrated fruit juice with no preservatives. It delivers an authentic sweet-tart flavor and a clear color. Perfect for lemonades, cocktails, and iced teas. Dilution ratio 1:8.
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Giffard Mirabelle Plum Bar Syrup 1L – Sweet-Tart Fruit Flavor and Clear Appearance
Experience the premium quality of Giffard Mirabelle Plum Syrup, expertly crafted from high-quality concentrated mirabelle juice and pure sugar, with absolutely no preservatives. This professional-grade syrup delivers a delightful, beautifully balanced sweet-tart orchard fruit profile. It features a bright, translucent color designed to blend seamlessly into your beverage creations without altering their natural visual appearance, preserving a clean and premium presentation.
Why Choose Giffard Mirabelle Plum Syrup?
Distinctive flavor profile: A robust, authentic mirabelle plum taste and aroma made from high-quality ingredients, entirely free from any artificial aftertaste.
Clear, light appearance: The transparent look blends effortlessly into recipes without changing the final color of your signature mixed drinks.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an exceptionally cost-effective option for busy commercial venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of professional cafes, busy bars, and home kitchens alike.
Versatile Applications – Best For:
Lemonades and sodas: Blends effortlessly with sparkling or still water to create a unique, thirst-quenching summer refreshment.
Cocktails, drinks, and smoothies: An excellent flavoring agent for creative mixed drinks, fruit-forward smoothies, and refreshing non-alcoholic mocktails.
Teas and beer: Adds a sophisticated fruit layer to traditional hot teas, crisp Iced Teas, and traditional light lagers or craft beers.
Gourmet toppings: Perfect as a bright, sweet drizzle over artisan ice cream, refreshing fruit sorbets, and fresh fruit salads.
The Legacy of Giffard Craftsmanship
The brand's heritage began in Angers, France, with pharmacist Émile Giffard, who invented the refined white mint liqueur Menthe-Pastille to provide heatwave relief to guests at the Grand Hotel. Following its instant success, Émile converted his pharmacy into a world-class distillery. Five generations later, the GIFFARD family business proudly upholds the strict standards of quality and authenticity established by its original creator.
Specifications and origin
| Ingredients: | Sugar, water, concentrated cherry plum juice, natural flavouring, natural cherry plum flavouring with other natural flavourings, stabiliser: acacia gum |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energia: 325 kcal / 1382 kJ - Tłuszcze: 0 g - Kwasy tłuszczowe nasycone: 0 g - Węglowodany: 81 g - Cukry: 81 g - Białka: 0 g - Sól: 0 g. |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |

