- Giffard Blackberry Syrup 1L is a premium bar syrup made from concentrated fruit juice, preservative-free. It delivers a rich, sweet-tart blackberry flavor and a deep dark red color. Perfect for lemonades, cocktails, and desserts. Ratio 1:8.
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Giffard Blackberry Bar Syrup 1L – Rich Wild Fruit Flavor and Deep Velvet Color
Experience the premium quality of Giffard Blackberry Syrup, expertly crafted from high-quality concentrated fruit juice and pure sugar, with absolutely no preservatives. This professional-grade syrup is designed to introduce a sophisticated, deep berry twist to your beverage selection. It features a stunning, dark red color with subtle blue reflections and a perfectly balanced sweet-tart profile that replicates the authentic taste of freshly picked wild blackberries.
Why Choose Giffard Blackberry Syrup?
Distinctive flavor profile: A robust, true-to-fruit blackberry taste and aroma made from premium ingredients, entirely free from any artificial aftertaste.
Intense velvet appearance: Adds a visually stunning, premium dark hue to your beverages, making it ideal for creative layered cocktails and signature sodas.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an exceptionally cost-effective option for busy commercial venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of professional cafes, busy bars, and home kitchens alike.
Versatile Applications – Best For:
Lemonades and sodas: Blends effortlessly with sparkling or still water to create the ultimate thirst-quenching summer refreshment.
Cocktails, drinks, and cordials: An excellent flavoring agent for creative mixed drinks, craft liqueurs, vibrant smoothies, and non-alcoholic mocktails.
Teas and beer: Adds a sophisticated fruit layer to traditional hot teas, crisp Iced Teas, and traditional light lagers.
Gourmet toppings: Perfect as a bright, tangy drizzle over artisan ice cream, refreshing fruit sorbets, and fresh fruit salads.
The Legacy of Giffard Craftsmanship
The brand's heritage began in Angers, France, with pharmacist Émile Giffard, who invented the refined white mint liqueur Menthe-Pastille to provide heatwave relief to guests at the Grand Hotel. Following its instant success, Émile converted his pharmacy into a world-class distillery. Five generations later, the GIFFARD family business proudly upholds the strict standards of quality and authenticity established by its original creator.
Specifications and origin
| Ingredients: | Sugar, water, natural flavourings, concentrated blackberry juice. |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energy: 337 kcal / 1432 kJ - Fat: 0 g - Saturated fat: 0 g - Carbohydrates: 82 g - Sugars: 81 g - Protein: 0 g - Salt: 0 g. |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |

