GIFFARD Chocolate Cookie Bartender's Syrup 1L
- Giffard Chocolate Cookie Syrup 1L is a premium bar syrup crafted from natural cocoa flavors, preservative-free. It features a rich baked cookie taste with a hint of chocolate. Perfect for specialty coffees, hot chocolates, and dessert toppings.
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Giffard Chocolate Cookie Bar Syrup 1L – Luxurious Dessert Flavor for Specialty Drinks
Experience the gourmet quality of Giffard Chocolate Cookie Syrup, expertly crafted from natural cocoa aromas and pure sugar, with absolutely no preservatives. This professional-grade syrup is designed to bring a comforting, bakery-fresh twist to your beverage selection. It features a deep dark brown color with warm caramel reflections. The aroma opens with a rich wave of chocolate, smoothly transitioning into the tempting scent of freshly baked cookies.
Why Choose Giffard Chocolate Cookie Syrup?
Distinctive flavor profile: A robust, authentic taste of crisp cookies complemented by a touch of smooth chocolate, completely free from any artificial aftertaste.
Rich dark appearance: The beautiful brown hue with amber highlights enhances the visual appeal of layered milk coffees and dessert drinks.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an exceptionally cost-effective option for busy commercial venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of professional cafes, dessert bars, and home kitchens.
Versatile Applications – Best For:
Coffee and specialty lattes: Elevates hot lattes, cappuccinos, macchiatos, and iced frappés into premium dessert-like treats.
Hot chocolates and milkshakes: Perfectly intensifies cocoa-based hot drinks, creamy smoothies, and blended sweet milkshakes.
Sweet cocktails and mocktails: An excellent sweetening and flavoring agent for creative dessert drinks and non-alcoholic mixes.
Gourmet toppings: Ideal for drizzling over artisan ice cream, fresh waffles, crepes, pancakes, and fine pastries.
The Legacy of Giffard Craftsmanship
The brand's heritage began in Angers, France, with pharmacist Émile Giffard, who invented the refined white mint liqueur Menthe-Pastille. Following its instant success, Émile converted his pharmacy into a world-class distillery. Five generations later, the GIFFARD family business proudly upholds the strict standards of quality and authenticity established by its original creator.
Specifications and origin
| Ingredients: | Sugar, water, flavouring, colouring: plain caramel, natural cocoa flavouring with other natural flavourings. |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energy: 333 kcal / 1415 kJ - Fat: 0 g - Saturated fat: 0 g - Carbohydrates: 83 g - Sugars: 80 g - Protein: 0 g - Salt: 0 g |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |