- Giffard Praline Toffee Syrup 1L is a premium bar syrup crafted from natural hazelnut and caramel flavors, preservative-free. It features notes of caramelized nuts and buttery toffee. Perfect for specialty coffees, hot chocolates, and desserts.
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Giffard Praline Toffee Bar Syrup 1L – Rich Buttery Caramel and Roasted Hazelnut
Experience the gourmet quality of Giffard Praline Toffee Syrup, expertly crafted from natural hazelnut and caramel flavors with absolutely no preservatives (pasteurized). This professional-grade syrup is designed to bring an upscale, comforting dessert twist to your beverage selection. It features a beautiful golden color and a captivating aroma that opens with rich, caramelized hazelnuts before transitioning into the smooth, decadent notes of warm buttery toffee.
Why Choose Giffard Praline Toffee Syrup?
Distinctive flavor profile: A flawless, multi-layered harmony of buttery toffee and roasted nuts, completely free from any artificial aftertaste.
Elegant golden appearance: The bright, warm amber hue enhances the visual appeal of layered coffee creations and gourmet drinks without clouding them.
High yield and efficiency: The highly concentrated formula recommends a 1:8 dilution ratio, making it an exceptionally cost-effective option for busy venues.
Generous 1L volume: A practical bottle size designed to easily satisfy the high demands of professional cafes, dessert bars, and home kitchens alike.
Versatile Applications – Best For:
Coffee and specialty lattes: Elevates hot lattes, cappuccinos, macchiatos, and iced frappés into premium, signature coffee treats.
Hot chocolates and milkshakes: Perfectly intensifies cocoa-based hot drinks, creamy smoothies, and blended sweet milkshakes.
Sweet cocktails and mocktails: An excellent sweetening and texturizing agent for creative dessert drinks and non-alcoholic mixes.
Gourmet toppings: Ideal for drizzling over artisan ice cream, fresh waffles, crepes, pancakes, and fine pastry desserts.
Specifications and origin
| Ingredients: | Sugar, water, natural flavourings, salt, colouring: plain caramel. |
| Storage conditions: | Store in a dry, clean and cool place (up to 25°C). |
| Manufacturer: | Giffard company SA,ZA la Violette, chemin du Bocage, 49241 Avrillé Cedex |
| Nutritional values per 100 ml: | Energy: 322 kcal / 1369 kJ – Fat: 0 g – Saturated fat: 0 g – Carbohydrates: 79 g – Sugars: 79 g – Protein: 0 g – Salt: 0.2 g. |
| Country of manufacture: | Made in France |
| Net volume: | 1000 ml |

