Whole Bean Coffee Peru Grade 1 – Quba Caffe – 100% Arabica SHG – Light Roast – Specialty 250 g

Peru Grade 1 is a high quality specialty whole bean coffee made from 100% Arabica, artisan roasted at the Quba Caffe roastery. SHG Grade 1 beans from the Mendoza region in Peruvian Amazones are distinguished by a clean, fruity profile and harmonious acidity. The light roast highlights natural sweetness and a smooth texture, making it ideal for pour over brewing methods.

Why choose it?

• 100% Arabica SHG Grade 1 Strictly High Grown – high bean density and carefully selected raw material.

• Mendoza region, Amazones Peru – cultivation at 1500–1800 m above sea level.

• Washed processing – sensory clarity, transparency and a precise cup structure.

• Light roast – dedicated to alternative brewing methods.

• Artisan roasted whole bean coffee at the Quba Caffe roastery in Poland.

• Botanical varieties: Tipica, Bourbon, Catimor.

• 250 g pack of freshly roasted specialty coffee.

Product Description

Peru Grade 1 whole bean coffee comes from high altitude plantations in the Mendoza region of the Peruvian Andes. Cultivation at 1500–1800 m above sea level in a cool mountain climate promotes slow coffee cherry maturation, resulting in higher sugar concentration and aromatic complexity.

The SHG Grade 1 classification refers to Strictly High Grown coffee – cultivated at high elevations, characterized by dense beans and a refined sensory profile. Washed processing ensures a clean finish and clearly defined flavor notes.

The light roast applied at the Quba Caffe roastery fully expresses the fruity character, natural sweetness and freshness in the cup. This specialty whole bean coffee is particularly recommended for pour over methods and mindful tasting.

Flavor Profile and Characteristics

• flavor notes: fruit, delicate sweetness, smooth texture

• intensity: strong

• aroma: medium

• body: medium

• sweetness: medium

• acidity: medium

• bitterness: delicate

• roast level: light roast

• caffeine content: low

• harvest: June – August

This coffee offers a clean, fresh and harmonious character – combining fruity brightness with elegant structure and a smooth finish.

Is this coffee for you?

Yes, if:

• you appreciate specialty whole bean coffee artisan roasted at the Quba Caffe roastery

• you prefer light roast and alternative brewing methods

• you are looking for 100% Arabica SHG coffee with medium acidity and low bitterness

• you enjoy fruity notes and natural sweetness

• you brew using V60, drip, Chemex, French Press or AeroPress

Product Specification

• Type: specialty whole bean coffee

• Origin: Peru – Mendoza region, Amazones

• Varieties: Tipica, Bourbon, Catimor

• Processing: Washed

• Grade: SHG Grade 1

• Altitude: 1500–1800 m above sea level

• Recommended brewing methods: drip, V60, Chemex, French Press, AeroPress

FAQ – Frequently Asked Questions

Is Peru Grade 1 acidic?

It features a medium, pleasant acidity typical of light roasted high altitude coffees.

Is it suitable for an espresso machine?

The light roast is mainly recommended for pour over methods, where it fully reveals its sensory potential.

Is this coffee high in caffeine?

No. The caffeine content is relatively low for 100% Arabica.

Order Peru Grade 1 whole bean coffee from the Quba Caffe roastery and discover freshly roasted specialty Arabica with a clean, fruity profile and elegant finish. Perfect for everyday pour over brewing.

Do not have a grinder? Add your brewing method in the order notes and we will grind the coffee especially for you, precisely adjusting the grind size to your chosen extraction method to ensure the optimal result in the cup.

Specifications and origin